Weekly Menu

Ceviche

wild salmon, coriander, chili, sweet potatoes

13,50 €

Gazpacho

backed prawn

7,90 €

Main Dishes

Chanterelles Pasta

14,50 €

Beef Filet

vegetables, homemade fries

 30,00 €

Matie

bonne femme, boiles potatoes

14,50 €

Dessert

Sckoko mousse, sour cherry ragout

7,90 €